Last night's dinner was homemade pizzas. Here is the meal ready for assembling and cooking:
After making enough for dinner and today's lunches, I still had dough leftover, as well as some custard in the fridge, so we also had dessert pizzas.
And also made some bread rolls for this week's lunchboxes:
Tonight we'd had steamed lemon chicken, but I was too slow to get a photo again!
Really enjoying your blog Jo, and boy do you get up to a lot of making and baking! Those brioche(s) look great!
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